Indo-Chinese Wok Chef / Chef
Wokandspice Restaurant Ltd, Northwood, London
Job Type: Full-time, Permanent
Salary: Depend on experience

We are seeking a talented and passionate Chef to join our dynamic culinary team at Wokandspice Restaurant Ltd. The ideal candidate will have a strong background in Indo-Chinese cuisine, excellent Wok cooking skills, and a deep understanding of food preparation and food safety standards.

As a Chef, you will be responsible for preparing and cooking high-quality dishes, managing kitchen operations, and helping us deliver an exceptional dining and delivery experience to our customers.

Key Responsibilities

• Oversee daily kitchen operations, ensuring consistently high standards of food quality and presentation
• Prepare and cook a wide range of Indo-Chinese dishes according including veg and non-veg
• Manage inventory levels: ordering supplies, reducing waste, and maintaining cost controls
• Ensure full compliance with food safety regulations and maintain a clean, organised kitchen
• Train, mentor, and supervise kitchen staff, fostering a team-oriented and positive environment
• Collaborate with management on new menu development and culinary innovation
• Assist in planning and execution of special events or catering as required
• Operate kitchen equipment safely and efficiently
• Follow health & safety procedures at all times

Required Skills & Experience

• 3-5 years of professional kitchen experience (wok cooking: 2+ years preferred)
• Strong team management and leadership skills
• Expertise in Indo-Chinese cuisine: noodles, fried rice, Manchurian, chilli dishes, Asian roast meats
• Proficient in food preparation techniques and culinary arts
• Knowledge of hospitality industry standards and guest experience
• In-depth understanding of food hygiene & safety regulations
• Ability to work effectively in a fast-paced environment
• Excellent communication and teamwork skills
• Ability to manage multiple tasks under pressure and maintain attention to detail

Benefits

• Competitive pay
• Free staff meals during shifts
• 6 days a week.
• Career progression opportunities (fast-growing business)
• Friendly, supportive work environment
• Casual dress code
• Potential visa sponsorship available for the right candidate

Schedule

• Tuesday to Sunday 3 pm to 10 pm. Monday off

Experience

• Chef: 3 years (preferred)
• Wok cooking: 2 years (preferred)

Work Location

On-site: Northwood, London, HA6 1PF (not remote)

If you are passionate about Indo-Chinese cuisine and want to be part of a growing team, we’d love to hear from you — Apply now!

Job Type: Full-time

Pay: £11.44-£16.92 per hour

Ability to commute/relocate:

• Northwood HA6 1PF: reliably commute or plan to relocate before starting work (preferred)

Experience:

• Indo-Chinese cooking expert: 2 years (required)

Work Location: In person