Job Overview
We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have a strong background in culinary arts, with the ability to lead and inspire a team in a fast-paced kitchen environment. As a Chef, you will be responsible for creating delicious, high-quality dishes while ensuring food safety and maintaining a well-organised kitchen. Your leadership skills will be essential in supervising kitchen staff and fostering a collaborative atmosphere that prioritises hospitality and exceptional service.

Duties

• Prepare and cook a variety of dishes according to established recipes and menus.
• Oversee daily kitchen operations, ensuring that all food preparation meets quality standards.
• Supervise and train kitchen staff, providing guidance on cooking techniques and food safety practices.
• Maintain cleanliness and organisation of the kitchen, adhering to health and safety regulations.
• Collaborate with the front-of-house team to ensure seamless service and guest satisfaction.
• Assist in menu planning, including seasonal specials and dietary requirements.
• Monitor inventory levels of ingredients and supplies, placing orders as necessary.
• Implement cost control measures to maintain budgetary guidelines while upholding quality.

Skills

• Strong culinary skills with a passion for creating exceptional dishes.
• Proven experience in team management within a kitchen environment.
• Knowledge of food safety regulations and best practices in food preparation.
• Excellent leadership abilities to motivate and manage kitchen staff effectively.
• Ability to work under pressure while maintaining attention to detail.
• Strong organisational skills to manage multiple tasks efficiently.
• A customer-focused approach with an understanding of the hospitality industry.
• Flexibility to adapt to changing menus and customer preferences.

Join our team as a Chef where your culinary expertise will shine, contributing to an unforgettable dining experience for our guests!

Job Type: Full-time

Pay: £11.44-£14.85 per hour

Expected hours: 40 per week

Additional pay:

• Tips

Benefits:

• Discounted or free food
• Employee discount
• Free parking
• On-site parking
• UK visa sponsorship

Schedule:

• 8 hour shift

Work Location: In person

Expected start date: 28/02/2025